May 27 - May 31

Ondaatje Hall is now open to the public from May 6 – July 26 2019

Breakfast $9.60 or Lunch $14.13 Debit, Visa or Mastercard

For groups larger than 8 please reserve 24 hrs in advance with the Porter 416 978-2895

Breakfast 8:00a.m. - 10:00a.m.Lunch 12:15 - 1:30pmDinner
Monday May 27Scrambled Eggs Bacon & Hash Browns*Sausage & Pepper Mac n Cheese* Broccoli Mac n Cheese*CLOSED
Tuesday May 28Huevos Rancheros & Refried BeansChicken Shawarma Stuffed EggplantCLOSED
Wednesday May 29French Toast*, Turkey Sausages, Home Fries & Poached EggsJerk Pork Chops Plantain Mogueca (Stew)CLOSED
Thursday May 30Breakfast Burritos, Vegetarian Burritos, Salsa and Sour Cream*Fisherman’s Pie Vegetable Pot PieCLOSED
Friday May 31Banana Pancakes* with Fruit Compote, Poached Eggs, Back BaconLamb Navarin **** Asparagus & Manchego Tart*CLOSED
Saturday June 1Fried Eggs, Waffles, Fresh Fruit and Whipped Cream*, BaconCLOSEDCLOSED
Sunday June 2Original Pancake Maple *Syrup Boiled Eggs SausageCLOSEDCLOSED

Breakfast every day: Pastries muffins croissants, Fresh Fruits Bagels, English muffins Toast to order Waffles & Maple Syrup, Assorted cereals milk/milk alternative Oatmeal/quinoa, Jams butter cream cheese peanut butter syrup, Juices milk coffee & tea, Fresh grapefruit yogurt

*dairy   **nuts & seeds   *** Soy   **** Halal (Please confirm with servers on each day.)